Used in many white wine fermentations and also some red wines. Also used for secondary fermentation of barley wine. Ferments crisp and dry, ideal for base wines in champagne making. Low foaming, excellent barrel fermentation, good flocculating characteristics.
Temperature Range: 55-75°F, 13-24°C
Alcohol Tolerance: 17% ABV
Eau de Vie
Simi Valley Home Brew stocks only the freshest Wyeast Smack Pack Yeasts, and we have over 60 strains in stock in our shop, so if there is something your looking for and don't see ASK were here to help!
*** We Ship Worldwide, please inquire for a quote! We will combine shipping on purchases ***
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