A classic strain for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional headspace is recommended), that will work over a broad temperature range. This strain makes a great Belgian style “house” strain.
Temperature Range: 64-78F, 18-25C
Alcohol Tolerance: 11 to 12% ABV or higher
Belgian Golden Strong Ale
Belgian Specialty Ale
Bière de Garde
Simi Valley Home Brew stocks only the freshest Wyeast Smack Pack Yeast, and we have over 50 strains in stock in our shop, so if there is something your looking for and don't see ASK were here to help!
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