Use this versatile mesophilic cheese culture to make flavorful semi-soft and fresh cheeses at home! From Cheddar, Colby, and Monterey Jack to Feta, Chèvre, and more, you'll enjoy the flavor and variety of homemade cheeses using this starter culture.
Each box contains 8 packets of direct-set starter culture.
Store extra packets in the freezer.
Use as directed by your recipe or at the following rate: 1 packet per gallon of milk, 2 packets per 2-4 gallons, or 4 packets per 5-10 gallons.
Heat milk and culture according to temperatures outlined in your recipe.
Avoid using ultra-pasteurized or UHT milk.
Direct-set (single-use) culture, no maintenance required.