Abbaye is an ale yeast of Belgian origin. Selected for its ability to ferment Belgian style beers
ranging from low to high alcohol, Abbaye produces the spiciness and fruitiness typical of
Belgian and Trappist style ales. When fermented at higher temperatures, typical flavors and
aromas include tropical, spicy and banana. At lower temperatures, Abbaye produces darker
fruit aromas and flavors of raisin, date and fig. Traditional styles brewed with this yeast
include but are not limited to Belgian White, Belgian Blonde, Belgian Golden, Dubbel, Tripel,
11 gram pack is good for pitching 5 gallons.
Simi Valley Home Brew stocks only the freshest dry and liquid yeast strains and we have over 200 strains in stock in our shop, so if there is something your looking for and don't see ASK were here to help!
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